Shin Ramyun 120g, 10 unit

Hello~^^ This is Ppyak Reviewer Yeonbora Flower. ♪ This review is based on my own experiences buying, experiencing, using, and eating it. The product I purchased this time is Shin Ramyun 120g, 40 packs. Since we eat ramen often in our household, we buy it often. It's sometimes difficult to choose the right ramen. There are so many varieties and so many delicious ramen, I always try new ones... But the ramen I always buy is Shin Ramyun. These days, it's spicy, so even adults find it spicy, but my kids love it too, probably because it's so delicious. It's delicious even if you just eat it the way it is, but... When I make kimchi stew, I lightly season it and then add the Shin Ramyun soup and ramen together and boil it. That way, the spiciness comes through better, and the ramen makes the stew even more delicious. Koreans, after all, seem to think that spicy food tastes better. When you're feeling peckish, what could be more blissful than ramen? Of course, the shelf life is long, so it's easy to store, but even if I buy a box, I always run out ㅠㅠ Eat it with some delicious Shin Ramyun~~ ^^ I recommend it^^ It's not perfect, but please look at it favorably~~ I'll diligently write a review for those of you who are hesitating whether to buy it or not~^^ I'll try to be as objective as possible, but since it contains a lot of subjective opinions, please understand if they differ from mine~ I hope you always have many good things happen to you~ Please recommend it to everyone~~ Thank you so much for reading so far~^^ Ppeak♬

Shin Ramyun is called the nation's ramen for a reason. It's been a long time since I've had it, and it tastes even cleaner and deeper than before. The rich beef broth base is punctuated by a spicy chili pepper aroma, and the first bite made me exclaim, "Ah, this is it!" The broth is refreshingly spicy without being greasy, making it perfect for a hangover cure or a simple meal. I love spicy food, so Shin Ramyun's spiciness is just right for me. It's spicy at first, but the savory flavor subtly develops as you eat. Pairing it with rice is a truly wonderful combination. Roll it up with rice and top it with some kimchi, and you'll have everything you need. The noodles are springy, so they don't fall apart and retain their chewy texture for a long time. They're neither too thin nor too thick, just the right thickness for a typical ramen dish, blending well with the soup. Undercooking the noodles gives them a more satisfying chew. Another great thing about Shin Ramyun is its adaptability. Even just a few leftover ingredients can transform a dish into something completely different. Adding rice cakes, dumplings, Spam, and even cheese creates a truly "Shin Ramyun Budae Jjigae" experience. Adding an egg in particular significantly softens the broth, making it a great choice for those who don't usually tolerate spicy food. On the downside, the broth is a bit salty. Adding more water or pairing it with rice will give it just the right balance. Also, those sensitive to spicy food might find it a bit too spicy. Still, Shin Ramyun is a ramen that never goes wrong. It's so popular that it's often the first thing that comes to mind when you think of "Korean ramen" overseas. It's a reliable choice, even for those living alone or just looking for a quick meal. In conclusion, Shin Ramyun is a national ramen that perfectly combines ✅ a spicy and rich broth, ✅ chewy noodles, and ✅ versatile combinations. I think this is why it's been consistently loved for decades. Shin Ramyun is still the truth today! ❤️ #ShinRamen #SpicyRamen #RamenRecommendation #NationalRamen #OriginalFlavor

#ShinRamen #RamenReview #RegularRepurchase #RamenAddict Shin Ramyun 120g x 15 Packs (5 Packs x 3 Packs) Review "The national ramen that never changes, I keep repurchasing it!" Ramen is one of the essential foods I always keep stocked at home, and among them, Shin Ramyun is truly a staple. I bought the 3-pack bundle this time too, and as always, it's delicious! My whole family loves it, so a box disappears in no time haha 　　　　　　　 Taste & Quality 　　　　　　Shin Ramyun's signature spicy and deep broth flavor 　　　　　　　I never get tired of it no matter how many years I eat it. 　　　　　　　　 The broth is refreshing and clean, so when I'm stressed 　　　　　　　on a rainy day, I feel really refreshed. ☔ 　　　　　　　The noodles are springy and chewy, so they're perfect to eat with the broth. 　　　　　　It's not spicy, so my husband and kids both eat it when I make it a little less spicy ^^ 　　　　　　　　　Usage & Cooking Methods 　　　　　　It's delicious even if you just boil it and eat it, but if you add a little bit of ingredients from the fridge, 　　　　　　　　It tastes just as good as specialty ramen. 　　　　　　It goes well with anything, like eggs, green onions, kimchi, rice cakes, cheese, dumplings, etc. 　　　　　　　Especially when you boil it with kimchi, the rich soup flavor is amazing. 　　　　　　　Reducing the amount of water makes the soup richer, adding more makes it refreshing — 　　　　　　　It's easy to adjust to your taste. 　　　　　　　Storage & Organization 　　　　　　　The 3 packs of 5 are perfect for storing individually. 　　　　　　　　The shelf life is generous, so there's no problem with long-term storage, 　　　　　　The packaging is sturdy, so you can organize it neatly without worrying about moisture. 　　　　　　With a box of Shin Ramyun at home, you can easily have a meal anytime. 　　　　　　　 Summary of Pros 　　　　　　✔️ Deep and spicy broth flavor that never gets old 　　　　　　✔️ Chewy noodles and perfect cooking balance 　　　　　　✔️ Best with various ingredients 　　　　　　✔️ Convenient storage and use with the 3-pack bundle 　　　　　　✔️ A national ramen with great value 　　　　　　　　 Cons 　　　　　　　　　　　　　　　　　　　　　　　　　　　　　Here's why: 　　　　　　　When sharing with children, I recommend adding a little more water or cheese. 　　　　　　　 Overall Review 　　　　　　Shin Ramyun is a classic that never fails. 　　　　　　　　 Whether you're eating alone, having a late-night snack, or even going camping, 　　　　　　　　　It's the national ramen that you can enjoy a hearty bowl of anywhere ❤️ 　　　　　　　　　I've been repurchasing it regularly, and I think I'll keep stocking up! ✨ As always, Coupang is the answer for shopping at our house. Coupang remains the best shopping mall. ★★★★ If you found my review helpful, please click [Helpful] ★★★★

⭐ Shin Ramyun 120g x 5 Pack Review ⭐ Reason for Purchase Since I was a child, I've always kept a few in my fridge! I ordered a 5-pack via Rocket Delivery because I could get it in bulk on Coupang for a cheaper price than buying individual packs at the supermarket. ⭐ Taste and Broth Flavor Shin Ramyun's biggest appeal is undoubtedly its spicy yet refreshing broth. It's spicy, but not so spicy that it upsets my stomach. It's characterized by its rich yet clean flavor. The spicy red pepper-based broth is rich with dried vegetables and flakes, making it not just spicy, but also richly flavored. The aroma of hot water alone whets your appetite, and adding an egg makes it a satisfying meal. ⭐ Noodle Texture The noodles retain the chewy texture typical of fried noodles, and the appropriate thickness allows them to blend well with the broth without becoming too soft. The noodles are quite firm for packaged ramen, so I found that cooking for around 4 minutes and 30 seconds gave me the perfect texture. Even when boiling with the broth, they don't swell, so even if you eat them slowly, you can still enjoy chewy noodles until the very end. They're especially delicious even without boiling, so I often eat them as a snack. ⭐ Storage The shelf life was generous, and storage was very easy. Because they're fried noodles, they maintain their quality well as long as you store them in a cool, dry place. The packaging isn't bulky, so it's easy to organize in the pantry or on a shelf. Each packet is easy to pull out and use, making them a practical choice for meal replacements or late-night snacks. ⭐ Overall Review ✅ The perfect combination of spicy broth and chewy noodles ✅ Versatile for a variety of dishes, with numerous variations ✅ Great value with the affordable 5-pack ✅ Fast, fresh delivery with Rocket Delivery ✅ A consistent, steady seller among ramen products Shin Ramyun is a product that truly lives up to the title "nation's ramen" because you never get tired of it. It's a flavor that everyone, from single-person households to families, will enjoy, and if you enjoy ramen, it's a must-have. ^^

I find cooking on the weekends incredibly tiresome. Today, after oversleeping in, I spent a while pondering what to make, and finally pulled out Shin Ramyun. It's a staple I always keep stocked at home. This time, I bought a 120g pack of ten. The portions are generous, the price is reasonable, and it's filling. Honestly, Shin Ramyun is so famous that it needs no introduction. But every time I eat it, I feel the perfect balance of spiciness. It's spicy yet never overpowering, the perfect flavor for that moment when you want to eat ramen! Today, I added two beaten eggs, and the slight mixing of the eggs into the spicy broth really brought out the smooth, savory flavor. You can't go wrong with this combination. The noodles are chewy and thick, giving them a nice texture. I don't like ramen that's too thin or too mushy, but with Shin Ramyun, it's okay to let your guard down a bit while boiling. The broth is rich and deep, and one bite feels incredibly satisfying. It's especially perfect for a weekend breakfast or lunch, as it's a simple yet filling meal. Since it comes in a pack of 10, it's great value, and since you'll quickly run out after eating one or two, it's convenient to buy multiple packs. Whenever you're unsure what to eat, just grab Shin Ramyun and you'll never go wrong. Add some leftover green onions or kimchi from the fridge, and you'll have a truly home-cooked meal. In conclusion, Shin Ramyun is the national ramen you'll never regret eating. The spicy broth with a beaten egg is a flavor that even comforts weekend laziness. ㅎㅎ Next time, I'll try adding Spam or cheese. Shin Ramyun is the real deal. ❤️ If this was helpful, please give it a like. Thank you.

I eat Shin Ramyun a lot. I wondered if it's gotten spicier lately, perhaps because I'm getting older or my taste buds have changed. It's definitely gotten spicier. I've been eating this ramen since I was little. Even the Shin Ramyun commercials make men cry. I looked into it because it seemed to have gotten spicier. Shin Ramyun's spiciness rating is 3,400 on the Scoville Unit (SHU). This is an increase from the original 2,900 SHU after the 2017 renewal. Shin Ramyun The Red is more than twice as spicy as the original Shin Ramyun, at 7,500 SHU. With the recent release of ramen noodles with stronger flavors, Shin Ramyun's spiciness has also been increasing. Shin Ramyun's Scoville scale has changed significantly since its 2017 renewal. Launched in 1986 - 2016: 2,900 SHU 2017 - Present: 3,400 SHU (after renewal) Some sources list the spiciness at 1,320 SHU in 2012 and 2,700 SHU in 2015. According to Nongshim's official announcement, it remained at 2,900 SHU until 2016, and then was upgraded to 3,400 SHU in 2017. This reflects a consumer preference for stronger spiciness. Spiciness of other Shin Ramyun products: Shin Ramyun The Red: 7,500 SHU Launched in 2023, this product is said to be more than twice as spicy as the original Shin Ramyun, but the spiciness gradually develops. The original is the best. It's even better if you add a slice of cheese every now and then.

Perhaps because of the abundance of greasy holiday food during Chuseok and Chuseok, I was feeling bloated, so I ordered Shin Ramyun, which has a spicy and tangy broth. As expected, after boiling and eating a bowl of Shin Ramyun, my bloated stomach felt completely cleansed, and it was so refreshing. Shin Ramyun is called the nation's ramen, and it could almost be considered the epitome of ramen. The rich beef broth base and refreshing, tangy, and spicy broth are superb. The noodles are chewy and springy, and best of all, there's no flour smell whatsoever, which is a plus. The generous 120g portion makes for a filling meal. It's even better when paired with egg, green onions, rice cake soup, dumplings, and bean sprouts for a truly luxurious and filling meal. We always order Shin Ramyun in a box. The reason is because the price is reasonable, the noodles arrive safely, and they don't fall apart. Okay... Due to the recent popularity of K-pop's Demon Hunters, the ramen packaging design has been renewed with a K-pop Demon Hunters theme and is being sent out randomly. My ramen came with the old Shin Ramyun design. Shin Ramyun, beloved not only in Korea but also around the world thanks to the K-pop craze... This ramen truly captures the essence of Korean spiciness... When you crave a spicy, refreshing broth that'll soothe your stomach... I highly recommend trying a bowl of Shin Ramyun. I hope my review was helpful. Have a healthy and happy day today! ~^^

Shin Ramyun 120g, 20 Packs (See details page X 20 Packs x 1 Box) Nongshim Shin Ramyun, Korea's iconic ramen, has been a long-time bestseller, beloved for its rich, spicy broth. Made with a rich beef broth base, a harmonious blend of red pepper powder and various spices, it creates an authentic Korean ramen flavor that's both spicy and savory. The savory, spicy flavor bursts with a burst of flavor from the first bite, paired with the chewy noodles, making it a perfect meal for those who love spicy flavors. The generous 120g pack makes a filling meal in one serving. The large 20-pack size makes it perfect for family meals or as an emergency food storage option for the office, camping, or living alone. Each individually wrapped package is designed to maintain freshness, allowing you to enjoy a piping hot bowl of ramen anytime, anywhere. The cooking process is also incredibly simple. Boil 550ml of water, then add the noodles, powdered soup, and flakes. Boil for about 4 minutes and 30 seconds. You can add eggs, green onions, kimchi, cheese, rice cakes, or dumplings to enhance the flavor. Shin Ramyun, beloved both in Korea and around the world, is a product of Nongshim's long-standing technology and dedication, offering a truly authentic Korean spicy flavor. When you crave a spicy broth or crave a refreshing bowl of ramen, experience the authentic, restaurant-quality ramen at home with a box of 20 120g packs of Shin Ramyun. ✅ Product Features Summary • A spicy broth with a rich, beef-based flavor • Chewy noodles and hearty flakes • Generous, 120g pack of 20 • Easy to prepare, filling meal • Nongshim's signature spicy ramen. Storage Instructions: Store in a cool, dry place, away from direct sunlight. Manufacturer: Nongshim Co., Ltd. Country of Origin: South Korea Korean spicy flavor, traditional rich flavor — Complete your dining table with a hearty box of 20 120g packs of Shin Ramyun, beloved for its consistent taste anytime, anywhere. I'm satisfied. Like I'll repurchase. ***Thank you for reading my review.*** This review is written honestly based on my extremely subjective and personal opinions. I hope this review was even a little helpful when making a purchase. 0O 0If you found my review helpful, please click the <Helpful> button below. Thank you. 000 ✓ Thank you for reading my review. V This review was written after using the product myself. V Please note that this review reflects my extremely subjective and personal opinions. ✓ If you're considering purchasing this product or are considering it, I hope this review was even a little helpful. Thank you. **Thank you for reading my review. This is an honest review based on my extremely personal and subjective thoughts. I hope my review will be of some help to you when choosing a product.** Thank you>< ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ If you found my review helpful, please recommend it. ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

⭐I'm writing this review after purchasing a 120g bottle of Shin Ramyun, which I bought with my own money.⭐️ Reason for purchase: This is the national ramen I always reach for when I crave spicy ramen!! Satisfaction: ❤️❤️❤️❤️❤️ Among ramen, Shin Ramyun is arguably the soul food of Koreans, a product I reach for so often!! The exquisite balance of spiciness and rich broth makes it impossible to stop once you start. The 120g size I recently purchased is perfect for a quick meal at home, a late-night snack, or even camping trips!! The biggest advantage is the rich, spicy broth. The mushrooms, green onions, and pepper flakes in the seasoned broth infuse the broth during the simmer, creating a unique savory flavor. The spiciness isn't overpowering; it's addictive. The noodles are thick and chewy, complementing the broth perfectly. Another great feature is that they don't become soggy even after long simmers, retaining their firm texture. Personally, I like to add an egg for a smooth texture, or add some crispy green onions and eat it with rice. It's a fantastic combination with kimchi or pickled radish. Sometimes, I even top it with a slice of cheese to neutralize the spiciness for a whole new level of flavor. This versatility is truly part of Shin Ramyun's appeal! The packaging was neat and the expiration date was generous, making it perfect for stocking up on bulk. Compared to other ramyun, it's less greasy and the broth is clean, so it doesn't leave you feeling bloated. It's one of my go-to ramyuns when I'm craving Korean food while traveling abroad. Above all, it offers great value for money, and it's the standard for authentic spicy ramyun that you'll never tire of. Just one pack is filling and satisfying, so if you're a ramen lover, this is a must-have! I highly recommend it! If you found this post helpful, please let me know ❤️

#MyMoneyMyPurchaseRealReview# When you think of ramen, Shin Ramyun is the first brand that comes to mind. There's a reason this product has been loved for so long. First of all, its biggest strength is its deep, spicy broth. Unlike typical spicy ramen, it's not just spicy; the rich aroma of chili oil and the savory flavor of the beef base combine to create a truly rich broth. One bite will instantly fill you with a sense of relief. The noodles are incredibly firm and chewy, creating a delightful texture. They don't fall apart while boiling, and each bite offers a satisfying chew, making every last bite delicious. Personally, I find that adjusting the water level creates a perfect balance between the noodles and the broth. A slightly thicker broth will boost the spiciness, while adding a little more water will soften the flavor and make it less pungent. Another great thing about Shin Ramyun is its versatility. While it's delicious plain, adding an egg, green onions, kimchi, cheese, rice cakes, or dumplings will make it even more flavorful. I often make simple recipes using ingredients I have in the fridge, and it pairs well with anything. It's especially refreshing on rainy days or when I don't have an appetite, and it lifts my spirits. The packaging is convenient, with two packs of five servings. The large size makes it perfect for sharing with family, and for those who frequently eat ramen, it's also a great value. It also has a long shelf life, making it perfect for stockpiling. If I had to pick a downside, it's that it might be a bit too spicy for those who aren't sensitive to spice. However, among the various ramens available these days, I don't think any can match the clean, spicy flavor of Shin Ramyun. In summary, A rich, deep beef broth with a perfect balance of chili oil. Chewy, springy noodles offer a great texture. Various ingredients (egg, cheese, rice cakes, dumplings, etc.) Consists of 2 sets of 5 for convenient storage and sharing. Great value and a substantial portion. Spicy, yet clean and addictive. In conclusion, Shin Ramyun remains Korea's representative ramen, boasting solid flavor and quality. Those who enjoy a spicy, rich broth will be satisfied no matter when they eat it. Personally, I always keep a stock of Shin Ramyun at home because it instantly lifts my spirits when I'm feeling down or stressed. It's a national ramen with a clear reason for its enduring popularity.